With the holiday season in full swing, there is always so much to celebrate! This year we would like to offer the challenge of bringing the reduce and reuse mindset to your classroom holiday celebrations. This can create an opportunity to teach students about consumption, resources, and their personal power in reducing food and other single-us...
Hello! I am Saré Campbell, the newest AmeriCorps member for Clark County Public Health. I will serve as both the Green Business Outreach Coordinator and the Clark County Green Schools Outreach Coordinator. I grew up in Moultonborough, New Hampshire, where I spent most of my childhood hiking with my family, boating with friends, and cross-country sk...
We are excited to see you at our Virtual Student Summits with EarthGen in May! Like last year, we will have two Summits: one for middle and high school students and one for elementary school students. At our elementary Summit on Wednesday, May 25th, students will participate in an interactive role-playing activity, hear from the author a...
Clark County Green Schools recently visited Lincoln Elementary School for the launch of their new share table, which collects students' uneaten food and redistributes it to those in need. A share table is a designated location where students can place their unwanted leftover food items. Food that can be placed on the share tabl...
The Center for Green Schools recently hosted a webinar focusing on best practices and strategies for restarting school cafeteria recycling and composting programs halted by COVID-related disruptions. Panelists discussed common barriers to restarting cafeteria waste sorting, successful strategies for overcoming them, and helpful resources for e...
